June 23, 2008

Bakerella's Cupcake Pops

This weekend I made Bakerella's Cupcake Pops (sans pops) for my cousin's birthday. His wife helped me decorate them and it was a TON of fun. Seriously! They were so cute and festive and I can't wait to try them in every color.

I do have one word of caution, though- don't set them outside in Arizona in the summer, even if it's dark out! They started to mush from the bottom up but still tasted great. I made mine with yellow cake (that's Spencer's favorite color) but can't WAIT to try them in chocolate or even chocolate mint. So check out Bakerella's site and make some! Can I tell you how jealous I am that she was on Martha Stewart? Good for her, though, because these little pretties are ingenious!

5 comments:

  1. how cute! those turned out perfect. Bakerella is a genius (I was jealous too :)

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  2. They were yummy! Thanks again! :o)

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  3. I've made these three times already and I'm amazed every time! Haven't done them in the cups like you did, I have only done the sticks. Your's look so neat and perfect!

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  4. They look really good. Try Red Velvet too. They're my fave.

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  5. amazing work! I'll try to make the happy smiley faces (the yellow ones) soon for a charity event at my office. First time so wish me luck!

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