I've been baking along with Tuesdays with Dorie since March 2008. You can see all my TWD posts here (or by clicking on the image above).
Baking by Dorie Greenspan is truly one of my favorite cookbooks. You can get it from Amazon and a really think it's worth every penny!
Here's a few of my favorite Dorie recipes-
It would appear that I REALLY like pies and tarts (no shock there- I'll take pie over cake any day of the week).
And my very favorite (and first) TWD recipe- Brioche Snails (and again here)- especially the pastry cream inside. Love me some pastry cream. Now just reviewing these recipes has made me feel like I'm long overdue for a marathon or something. See you at the gym!Last- my Tall Man's favorite ever Dorie treat (still, many many baked goods later...)- Pecan Honey Sticky Buns
