This weekend I made Bakerella's Cupcake Pops (sans pops) for my cousin's birthday. His wife helped me decorate them and it was a TON of fun. Seriously! They were so cute and festive and I can't wait to try them in every color.
I do have one word of caution, though- don't set them outside in Arizona in the summer, even if it's dark out! They started to mush from the bottom up but still tasted great. I made mine with yellow cake (that's Spencer's favorite color) but can't WAIT to try them in chocolate or even chocolate mint. So check out Bakerella's site and make some! Can I tell you how jealous I am that she was on Martha Stewart? Good for her, though, because these little pretties are ingenious!