This week's Tuesdays with Dorie treat couldn't be simpler. Leslie (she's wonderful, you should check out her blog) chose a simple apple tart made with puff pastry. If you use an apple peeler and corer, it should take less than ten minutes to assemble the whole thing. Then people will ooh and ahh because it's so delicious and you'll have to confess that it's simpler than any cookie recipe. I like to keep a box of puff pastry in my freezer for "emergencies". Usually I save the second sheet but this time I made ham and cheese turn overs for my brother. He was so excited that I will have to make them (and this tart of course) again soon.
Come back later to see Baby Strawberry's birthday festivities. I baked up a storm and she loved it!
Your tarte came out looking so pretty. I also love the glass plate you put it on.ReplyDelete
Nothing better than a simple, quick and delicious Apple Tarte! Just beautiful! :-)ReplyDelete
Ever since I have been doing TWD, I always keep a box of puff pastry in my freezer.ReplyDelete
I love how you did the apples.
I love apple tarts, and using puff pastry makes it so easy. Can't wait to try this recipe!ReplyDelete
I can never save the second sheet of puff pastry, which is why I don't keep it in the house! Your tart looks great--I like the diagonal apples.ReplyDelete
Very elegant looking, as always. I love the ease of puff pastry, don't you?ReplyDelete
gotta love when elegant meets simple and still wow's everyone ;)ReplyDelete
I love the way you arranged your apples! You know I'm a big fan of yours (especially since you're the person who opened up the world of yeast baking for me). I can't wait to see the pictures from Baby Strawberry's birthday! Thanks for baking with me this week!ReplyDelete
I have made something similar to this...love it!ReplyDelete
Nice arrangment, lovelyReplyDelete
Your tarte is beautiful. I like the ham and cheese idea!ReplyDelete
Love your serving dish! Great job as always! I really need to keep puff pastry on hand, too.ReplyDelete
Fine looking tart! Your picture is pretty, love the dish it's in!!ReplyDelete
Are you saying your baby is 1? Can't believe that.ReplyDelete
Loved this tart. Yours looks great!
What a gorgeous tart - perfect use of that emergency puff pastry (which I also keep on hand). Happy birthday to the baby - didn't that year go fast?ReplyDelete